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The Sandbox The Sandbox is a collection of off-topic discussions. Humorous threads, Sports talk, and a wide variety of other topics can be found here. If it's NOT an adult-themed topic, then it belongs here

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Old 03-08-2018, 11:08 AM   #46
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That looks really good!! Got me craving some BBQ chicken now!
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Old 03-08-2018, 05:53 PM   #47
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I used Corona the first time

And the following week I made some more and used Tecate.
Ok, cool. I use a stout in my chili, but I feel like that would be a little overpowering for carnitas. I might try it with Dos Equis.

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Hehe my food
That looks delicious!
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Old 03-09-2018, 12:22 AM   #48
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Dos Equis FTW! I prefer the Amber Lager over the green bottle though...
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Old 03-10-2018, 06:18 PM   #49
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Yes it was very good I had Japanese last night
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Old 03-11-2018, 06:48 PM   #50
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Beautiful day out for grilling, so I made the following:

Steak with pico de gallo

Bacon wrapped duck

Tortilla, Rice, and beans

Avocado

Dos Equis Amber
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Old 03-21-2018, 02:55 PM   #51
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Making this for a very special friend’s goodbye party!

Crawfish steak Diane! Should I do rice or whipped potatoes?
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Old 03-21-2018, 03:58 PM   #52
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That looks gooood!! Go with the potatoes!
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Old 03-21-2018, 04:02 PM   #53
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I agree potatoes..Looks amazing...
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Old 03-21-2018, 04:27 PM   #54
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I thought so, too. Rich, creamy, fluffy decadent potatoes. I love carbs.
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Old 03-21-2018, 08:52 PM   #55
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Making this for a very special friend’s goodbye party!

Crawfish steak Diane! Should I do rice or whipped potatoes?
That looks delcious! I'm gonna have to go against everybody and say rice as the side, though. Maybe a giant pot of Spanish rice?

And if you need to dispose any leftovers, you know who to call...
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Old 03-21-2018, 09:32 PM   #56
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That looks delcious! I'm gonna have to go against everybody and say rice as the side, though. Maybe a giant pot of Spanish rice?

And if you need to dispose any leftovers, you know who to call...
Absolutely! We need to get together again.
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Old 03-23-2018, 01:07 PM   #57
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I think mine turned out amazing!!

I went with whipped potatoes, JdeHog... rice was outvoted.
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Old 03-23-2018, 01:17 PM   #58
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Nice!!! That looks amazing Gingy! I
Also like how you didn't over cook the meat. Props to ya!
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Old 03-23-2018, 01:56 PM   #59
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Nice!!! That looks amazing Gingy! I
Also like how you didn't over cook the meat. Props to ya!
I can’t take all the credit. Nukeman was responsible for the smoker!! Lol

And that wasn’t even the culinary highlight of the evening… But I will let Nukeman post that picture in his review.
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Old 03-23-2018, 02:38 PM   #60
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I love asparagus. Normally I cook mine in the oven, with olive oil, garlic slat. Last 5 minutes I sprinkle parmesan cheese over it. I also do something similar with sweet potatoes...
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